Kalorik Air Fryer Recipe

The recent surge in popularity of air fryers can be attributed to their capacity to prepare delicious fried foods in a more health-conscious manner. If you’ve recently acquired a Kalorik air fryer from Amazon, a well-known brand in the air fryer realm, consider yourself part of this trend.

About Kalorik

Hailing from Belgium and established in 1930, Kalorik holds a notable position in the culinary product industry. They were pioneers in Europe, crafting the first electric toaster among small appliances.

In the year 2020, Kalorik proudly commemorated its 90th anniversary of heritage. Since its inception, Kalorik has broadened its horizons, introducing an array of versatile cooking-related products designed to facilitate faster, easier, healthier, and more enjoyable cooking experiences.

When it comes to air fryers, Kalorik boasts a diverse selection. Ranging from compact 3.5-quart models to expansive 26-quart air fryer ovens, they cater to various needs. Kalorik’s air fryers are known for their swiftness, functionality, modern aesthetics, and general affordability.

Amidst their extensive product lineup, it’s their air fryers that have garnered the most acclaim and affection from their customer base.

Kalorik Air Fryer Rotisserie Chicken Recipe

Not all air fryers are equipped to masterfully cook rotisserie chicken. This feat requires a sizeable device like the Kalorik Maxx Digital Air Fryer, one of the select few that can achieve optimal rotisserie chicken results.

To Stuff or Not to Stuff?

Do you prefer your chicken stuffed or not? Opting for a stuffed chicken will necessitate an additional 20 minutes of cooking time and the use of foil to prevent the skin from darkening. Nevertheless, for this recipe, we’ll focus on preparing an unstuffed chicken to preserve its authentic flavor.

Ingredients:

• 1 whole chicken, approximately 5 pounds
• 1 teaspoon Kosher Salt
• 2 tablespoons avocado oil
• 1 teaspoon Garlic powder
• 1 teaspoon black pepper
• 1 teaspoon Paprika (smoked paprika is my preference)
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried thyme

Instructions:

1. Begin by placing the chicken in a mixing bowl to prevent slippage during preparation. Remove the giblet package and any other internal components, then pat the chicken dry using a paper towel.
2. Generously season the chicken with avocado oil, Kosher salt, garlic powder, black pepper, paprika, dried oregano, dried basil, and dried thyme. Adjust the ingredients according to your taste preferences.
3. Position the seasoned chicken in the Kalorik air fryer basket, ensuring the basket is coated with cooking spray. Place the chicken breast side down to maintain moisture, a discovery made through trial and error. Set the temperature to 360°F and cook for 50 minutes.
4. Afterward, flip the chicken and continue cooking for an additional 10 minutes at the same temperature. Verify that the internal temperature reaches 165 degrees Fahrenheit using a reliable digital meat thermometer.
5. The chicken should emerge with a crispy exterior and succulent interior. Carve and serve your delicious creation.

Kalorik Air Fryer Chicken Thighs

Discover the delight of swiftly prepared chicken thighs featuring crispy skin and tender meat. This Kalorik air fryer chicken thigh recipe can be savored in under 30 minutes.

Ingredients

• 4 boneless, skin-on chicken thighs
• 1 teaspoon smoked paprika
• 2 teaspoons extra-virgin olive oil
• 3/4 teaspoon garlic powder
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon salt

Servings: 4

Instructions

1. Preheat the Kalorik air fryer to 400°F (200°C).
2. Pat the chicken thighs dry with a paper towel. Brush the skin side of each chicken thigh with olive oil and place them on a plate, skin-side down, in a single layer.
3. In a bowl, mix garlic powder, smoked paprika, black pepper, and salt to create the seasoning mixture. Sprinkle half of the mixture evenly over the chicken thighs. Flip the thighs over and sprinkle the remaining seasoning on the other side.
4. Arrange the seasoned chicken thighs in a single layer in the Kalorik air fryer basket, skin-side up.
5. Air fry the chicken thighs at 400°F (200°C) for approximately 18 minutes or until the chicken is browned and the juices run clear. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).

Nutrition Information

Per Serving:

Calories: 213

Carbohydrates: 0.9g

Protein: 19.3g

Cholesterol: 70.9mg

Fat: 14.2g

Sodium: 355.2mg

Kalorik Air Fryer Ribeye Steak With Garlic Butter Recipe

Ingredients

• 2 (8 oz) Ribeye steaks
• Freshly cracked black pepper
• Salt
• Olive oil

For Garlic Butter

• 1 stick unsalted butter
• 2 teaspoons minced garlic
• 2 tablespoons chopped parsley
• 1/2 teaspoon salt
• 1 teaspoon Worcestershire sauce

Instructions

1. In a bowl, thoroughly combine minced garlic, butter, chopped parsley, salt, and Worcestershire sauce to make the garlic butter. Roll the mixture into a log using parchment paper, then refrigerate until ready to use.
2. Allow the steaks to sit at room temperature for 20 minutes after taking them out of the fridge. Rub a small amount of olive oil on each side of the steaks and season with black pepper and salt.
3. Preheat the Kalorik air fryer to 400°F (200°C) and lightly spray the air fryer basket with oil. Place the steaks in the basket and air fry at 400°F (200°C) for 12 minutes, flipping them halfway through.
4. Remove the steaks from the air fryer and let them rest for about 5 minutes. Top each steak with a slice of the garlic butter log.

Notes

Adding olive oil is optional; it imparts extra flavor.

Cooking times mentioned are for medium-cooked steak. Adjust times for different doneness levels: 10 minutes for medium-rare and 14 minutes for medium-well. Adjust cooking times based on steak thickness and use a meat thermometer for accuracy.

Recommended internal temperatures: 125°F (52°C) for rare, 135°F (57°C) for medium-rare, 145°F (63°C) for medium, and 150°F (66°C) for medium-well.

Nutrition Information

Calories: 683 kcal

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Healthy French Fries in Kalorik Air Fryer

Can french fries be healthy? Yes, french fries can be healthy when cooked in air fryers, using significantly less oil. Try this recipe to enjoy perfectly golden and crisp fries with just 1 teaspoon of oil, courtesy of your Kalorik air fryer.

Ingredients:

• 1 unpeeled medium russet potato (about 6 ounces)
• 1 teaspoon olive oil
• Kosher salt and black pepper
• Nonstick cooking spray

Air Fryer Instructions:

1. Begin by preheating your Kalorik air fryer to 380 degrees Fahrenheit. Ensure that you also apply a light coat of nonstick spray to the basket.
2. Shape the potato into fries by first halving it lengthwise, then slicing each half into 1/4-inch slices. Subsequently, cut these slices into 1/4-inch sticks.
3. Place all the sticks in a medium-sized bowl. Rinse them thoroughly with cold water, then drain off any excess water and pat them dry using paper towels.
4. In another medium-sized bowl, coat the sticks with oil and mix them. Add several grinds of pepper and 1/2 tsp of salt to enhance the flavor.
5. Arrange the sticks evenly in the air fryer basket, ensuring no overlapping. If needed, cook them in batches. Cook for approximately 14 to 16 minutes, flipping them halfway through. The sticks should turn golden brown on both sides and become crisp. Once done, remove from the fryer, season with additional salt if desired, and enjoy these healthy and delicious homemade french fries and potato chips!

How do you use a Kalorik air fryer?

Using a Kalorik air fryer, or any air fryer for that matter, is easy and straightforward. Place the air fryer on a heat-resistant surface with at least an 8-inch gap from the wall. Once positioned:

• Lightly coat the basket with oil if your recipe requires it.
• Add the food to the basket.
• Set the desired temperature and timer according to your recipe.
• Remember to flip the food halfway through the cooking time, as many recipes suggest.
• If you’re using a new air fryer for the first time, it’s a good idea to run it for about 10 minutes before cooking any food. This helps eliminate any new appliance odors that you wouldn’t want affecting your first cooked dish.

Kalorik Air Fryer Recipes Frequently Asked Questions:

Is this a good air fryer?

Yes, absolutely. Kalorik is a highly reputable brand known for producing top-quality air fryers.

What should I make first in my air fryer?

I recommend starting with something simple, such as french fries. This will help you become familiar with your Kalorik air fryer and its functions.

What foods should not be cooked in an air fryer?

Avoid cooking fresh leafy greens like spinach and certain delicate vegetables. These can get blown around and cook unevenly due to the strong air circulation. Also, be cautious with dry-seasoned meats, as the airflow might cause the seasoning to fall off.