Name: The Most Delicious Air Fryer Salmon Bites Recipe Ever
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 Skinless Salmon Fillets; 2 tbsp. Olive Oil; 1 tbsp. Soy Sauce; 1 tsp. Garlic Powder; Salt and Pepper

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Delicious Air Fryer Salmon Bites Recipe You Woudn’t want to miss!

Delighting your taste buds with a harmonious blend of crisp edges and sublime flavor, these bites are crafted from just a handful of simple ingredients. The marvel continues as they grace your table in a mere 20 minutes, embodying the essence of both swift weeknight dining and protein-rich, health-conscious meal preparation. Discover the most delicious air fryer salmon recipe!

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Best Air Fryer Salmon Bites

Lately, I’ve found sheer culinary delight in crafting these effortless air fryer salmon bites – a personal favorite for quick, wholesome indulgence. Beneath their slightly crispy exterior lies a moist, flaky interior bursting with flavors that each bite encapsulates. Moreover, these bites are the perfect accompaniment to a modest bowl of white rice or a medley of steamed vegetables.

The ease of creating these air fryer salmon bites mirrors their exquisite taste. This recipe undoubtedly ranks among the simplest salmon preparations, requiring nothing more than seasoning the salmon, placing it into the air fryer, and allowing the crispy nuggets to achieve air-fried perfection while you relax. Such simplicity seamlessly merges with exceptional taste.

Speaking frankly, this recipe has swiftly claimed its spot as a cherished addition to my repertoire, rivaling even the famed blackened salmon. The allure of both remains simply irresistible.

Ingredients You’ll Need

2 Skinless Salmon Fillets
2 tbsp. Olive Oil
1 tbsp. Soy Sauce
1 tsp. Garlic Powder
Salt and Pepper

Simple, right?

Should you venture to the grocery store for salmon, consider embracing a selection of fresh or frozen fillets.

How To Cook Air Fryer Salmon Bites

Creating these succulent bites is a journey as satisfying as savoring them. Within 20 minutes, you can savor this culinary delight through a straightforward two-step process,

Step 1: Season The Salmon Bites

Commence by preheating your air fryer to 350°F (180ºC). Proceed to delicately slice the salmon fillets into approximately 1-inch cubes, ushering them into a petite bowl. There, a drizzle of olive oil and soy sauce beckons, ensconcing the salmon in a flavor embrace that spans every angle. Once enrobed, introduce garlic powder, salt, and pepper to the bowl, ensuring an even seasoning distribution.

Step 2: Air Fry The Salmon Bites

With the air fryer’s warmth enveloping the stage, arrange the seasoned salmon cubes in a single, non-overlapping layer within the basket. Should spatial constraints arise, embark on a batch cooking journey.

Anyway, once you’ve got them situated in the basket you can air fry the salmon nuggets for around 15 minutes or until they reach an internal temperature of 135°F.

Then, once the salmon bites are done cooking, you can serve them as a salmon bites bowl with cooked rice, steamed broccoli, and this dill sauce. Honestly, they’re even great “naked” – without the creamy sauce and additional ingredients.

What To Serve With Salmon Bites

My preferred way to serve these delectable air fryer salmon nuggets is a serving of white rice alongside some meticulously steamed or roasted veggies. However, the versatility of these nuggets opens up a world of mouthwatering pairing options.

More Recipes to Check Out:

Air Fryer Pulled Pork

Here are a few ideas to get you started:

Serve the salmon nuggets atop a bed of white rice, complemented by sautéed eggplant boasting rich savory flavors. An additional touch of flair is achieved with a drizzle of our delectable stir-fry sauce, sending the overall deliciousness of the dish soaring.
Serve with roasted kohlrabi or roasted broccolini. It is has low-carb, yet a flavorful lunch or dinner option.
Serve the air fryer salmon nuggets with cheddar bay biscuits and cauliflower mashed potatoes.

How To Store Your Cooked Air Fryer Salmon Nuggets

This particular recipe for air fryer salmon nuggets makes about two servings. Should you intend to serve these delights during a family gathering or for meal prepping purposes, consider doubling or even tripling the recipe for ample portions.

In the event that you find yourself with surplus nuggets, storing them is a breeze. Simply place the leftover salmon nuggets within an airtight container and store them in the refrigerator. They’ll maintain their quality for up to four days. Alternatively, for longer-term storage, freezing is an option. Utilize a freezer bag, ensuring to remove excess air, and your nuggets can be kept frozen for up to three months.

Reheating Your Air Fryer Salmon Bites

Although these air fryer salmon nuggets are delightful even when enjoyed cold, reheating is a preferred choice for many. To restore the warmth and flavor, reheat the cooked salmon bites by reintroducing them to the air fryer. Set the temperature to 325°F and allow them to heat for approximately five minutes, or until they attain your desired level of warmth.

Wrapping It Up

And there you have it—prepare these succulent air-fried salmon nuggets with minimal effort, following just a few straightforward steps. This air fryer recipe guarantees a flawlessly cooked salmon batch every single time, demanding little to no exertion on your part.

Additionally, the cleanup process is streamlined, aligning with the hassle-free nature of this recipe—a quality that resonates with my approach to cooking.

With enthusiasm, I extend my hopes that you derive as much pleasure from these air fryer salmon nuggets as I and others have. Should you decide to embark on this culinary endeavor, please take a moment to share your thoughts by leaving a comment below.

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